The Lunch Set Menu is for less than 30 guests.
The Lunch Set Menu has a maximum of 5 entrees. Dessert available upon request. See below for Lunch Set Menu samples.
Please familiarize yourself with our policies, minimums and requirements for all banquets and special group dining options:
Lunch Set Menu #1
- Grilled Chicken Sandwich
Breast of chicken served with melted provolone, lettuce, tomato, red onion, and Chipotle Mayo on Brioche Bun served with seasoned fries. - Traditional Burger
Topped with your choice of Swiss, provolone, American or blue cheese, lettuce, tomato, red onion and served with seasoned fries.
- IJ Canns Chicken Salad
Grilled chicken over mixed greens, corn, tomatoes, slivered almonds, sun dried cranberries, dates, goat cheese and tossed in a champagne vinaigrette. - Turkey Reuben
Swiss cheese, Russian dressing, Cole slaw on grilled marble rye bread served with seasoned fries.
Lunch Set Menu #2
- IJ Canns Grilled Chicken Salad
Grilled chicken over mixed greens, corn, tomatoes, slivered almonds, sun dried cranberries, dates, goat cheese and tossed in a champagne vinaigrette. - Grilled Salmon Salad
Mixed greens, red onions, tomatoes, cucumbers. Served with a tarragon mustard vinaigrette. - Traditional Burger
Topped with your choice of Swiss, provolone, American or blue cheese, lettuce, tomato, red onion and served with seasoned fries.
- Turkey Club Wrap
Sliced turkey breast topped with crisp bacon, lettuce, tomato and mayonnaise, served with seasoned fries. - Chicken Salad Sandwich
Chicken salad all white meat served with lettuce and tomato; on toasted marble rye bread served with seasoned fries.
Lunch Set Menu #3
- IJ Canns Grilled Chicken Salad
Grilled chicken over mixed greens, corn, tomatoes, slivered almonds, sun dried cranberries, dates, goat cheese and tossed in a champagne vinaigrette. - Pulled Pork Flatbread
Topped with our house BBQ sauce, mozzarella cheese garnished with green onions, served with a side of coleslaw. - Flat Bruschetta
Baked and topped fresh chopped tomato, garlic, goat cheese, basil, olive oil and a side of olive tapenade.
- Traditional Burger
Topped with your choice of Swiss, provolone, American or blue cheese, lettuce, tomato, red onion and served with seasoned fries. - Turkey Club Wrap
Sliced turkey breast topped with crisp bacon, lettuce, tomato and mayonnaise, served with seasoned fries. - Pesto Chicken
Grilled chicken breast, provolone cheese, basil pesto spread, lettuce, tomato, red onions on rosemary focaccia bread; served with seasoned fries.
Cancellation Policy:
If the event is cancelled within 14 days of the event date, the card on file will be charged 50% of the agreed food and beverage minimum. Please note that a final guest count is due by Noon, 1 week (7 business days) prior to the scheduled function. If a final guarantee is not received within the established time, IJ Canns American Grille will use the expected number of attendees as the guarantee and charges will be made accordingly.
For all groups of 20 or more, all items will be billed on a single check, and we will apply a 20% gratuity to all food and beverage items, and applicable sales tax. Please note that linen fees and room rental fees are additional to any food and beverage minimum purchase. A guaranteed number of guests are required at least 1 week (7 days) in advance of your function. Regardless of number of attendees, you will be billed for no less than 100% of your guaranteed number.
Bar Options:
- Open Bar
Anything goes. - Beer and Wine Only
Liquor will be on individual tabs.
- Cash Bar
Individual tabs. - Limited to set dollar amount
(Before tax and gratuity)
Estimated Food and Beverage Minimums
Prices and details subject to change. Please call to confirm.
All estimated food and beverage minimums are likely to fluctuate. Fluctuation varies upon guest count, type of event, details of the event, requested room setup, etc.
- Dinner (Friday-Saturday, 4pm – 10pm)
Private room (25 guests max) = $750
Banquet room private (80 guests max) = $1,500
Banquet room semi private (up to 40 guests) = $1,000 - Dinner (Sunday, 4pm – 9pm)
Private room (25 guests max) = $500
Banquet room private (80 guests max) = $1,500
Banquet room semi private (up to 40 guests) = $1,000 - Dinner (Monday-Thursday, 4pm – 9pm)
Private room (25 guests max) = $500
Banquet room private (80 guests max) = $1500
Banquet room semi private (up to 40 guests) = $1,000
- Lunch (Saturday, 11am – 4pm)
Private room (25 guests max) = $500
Banquet room private (80 guests max) = $750 - Lunch (Monday-Friday, 11am – 4pm)
Private room (25 guests max) = $350
Banquet room private (80 guests max) = $750 - Brunch (Sunday only, 11am – 4pm)
Private room (25 guests max) = $500
Banquet room private (80 guests max) = $1,500
Room Fee/Minimum Spending Requirements
For all private functions IJ Canns American Grille requires a food and beverage minimum purchase. This minimum purchase is the dollar amount, not including tax and gratuity, we require you to meet your food and beverage minimum for your event. If your group does not reach the agreed food and beverage minimum then the difference will be charged to the final bill, plus tax, plus house gratuity, plus service charges, plus room charge (if applicable) will generate your final total.
